Winter Menu
Served Thursday & Friday for Dinner and Saturday & Sunday for Lunch and Dinner November through May
Starters
Creole Style Peel and Eat Shrimp with Chipotle aioli and cocktail sauce 1/2 pound 7.95 whole pound 14.95
Crispy Calamari served with chipotle aioli and pomodoro sauce 8.50
Fried Chicken Wings - Thai-glaze or spicy Buffalo style with blue cheese dressing 1/2 lb. 7.95 1 lb.14.95
Thai Chicken Satay with Chinese cole slaw and dipping sauces 7.95
Chicken Quesadillas with Jack and cheddar, roasted chilies, and pico de gallo 8.95
Classic Nachos - tortilla chips smothered with queso, onions, tomatoes, black olives, green chilies, topped with sour cream and guacamole 8.95
Red Beet Carpaccio with goat cheese and garnished with micro greens 7.5
Tuna Carpaccio - Ahi tuna sliced paper thin served with wasabi crème fraîche and ponzu reduction 9.95
Roadside Sliders - bite-sized burgers on mini-buns with lettuce, tomato and onion 8.95
Basket of Warm Tortilla Chips with house-made salsa and guacamole 6.95
Baked Brie in a mixed nut crust with fruit chutney 7.95
Stuffed Quahog - New England Style with chorizo sausage 5.95
Sandwiches
Bell and Evans Chicken Grilled Breast Sandwich served with chipotle aioli and French fries 8.95
Add cheddar, Swiss cheese or blue cheese 1.00 Add alderwood smoked bacon 1.00 Add guacamole 1.00
The Cape Codder - fried cod in our special crust with home made tartar sauce, French fries and cole slaw 8.95
Southern Pulled Pork Sandwich - with chipolte pepper-peach barbeque sauce and French fries 8.95
Corned Beef Reuben served on marble rye with sauerkraut, swiss cheese Russian dressing and French fries and cucumber salad 8.95
Lobster Roll. Our signature sandwich. A half-pound of heaven with French fries and cole slaw 22.95
Grilled Chicken Caesar Wrap served with French fries 8.95
Grilled Cheese with smoked gouda, cheddar, Swiss, tomatoes and French fries 7.95
Add avocado $2.00 Add Bacon $2.00
Buffalo Chicken Wrap - grilled chicken with spicy sauce, lettuce, tomatoes, red onion, blue cheese dressing and French fries 8.95
Simply Greens
Mixed Greens with cherry tomatoes choice of balsamic vinaigrette or Maytag blue cheese 4.50
Caesar Salad served with grated Asiago, Parmesan,croutons and house made dressing 7.50
Additions to any salad Skewer Blackened Shrimp or Grilled Chicken 4.00
Aqua’s Burgers and Dogs
We use only farm raised natural American beef—the finest tasting meat in the world.
The Aqua Burger - 8 oz. hand-formed patty 8.95
Salmon Burger house made with Atlantic ground salmon 8.95
The Hound Dog - Pearl Hot dog 5.00
Add an extra dog 5.00; Add chili or sauerkraut 1.00 each
Dogs From Around the World - ask your server for the dog of the week
Burger Additions: *Alderwood smoked bacon * Vermont cheddar cheese * Sautéed mushrooms * Blue cheese crumbles *Gouda cheese * House-made barbeque sauce * Roasted green chilies * Sautéed onions * Swiss cheese * Avocado - 1.00 each
Honest Cooking
Penne Pomodoro with house-made tomato sauce and Parmesan cheese 8.00
Vegetable Risotto Milanese 9.00
Penne & Eggplant Caponata with eggplant, onions, olives, tomatoes and Parmesan cheese 10.00
Add Skewer of Shrimp 4.00 or Grilled Chicken 4.00 to any pasta dish
German Sausage Plate - Bratwurst and knackwurst with Champagne sauerkraut and mashed potatoes 10.00
Top “baseball” Sirloin Steak in a six peppercorn crust with a cognac cream sauce, mashed potatoes and vegetables 17.00
Slow Braised Boneless Shortribs with mashed potatoes horseradish red wine sauce and root vegetable 15.00
Old Fashion Chicken Pot Pie 13.00
Fried Southern Style Chicken Liver Salad with stone fruit compote 11.00
Fried New England Scallops with cole slaw French fries and house made tartar sauce or cocktail sauce 18.00
Sonoran Style Fish Tacos with jalapeno jack cheese, lettuce, pickeled red onion, pico de gallo, guacamole, key-lime aioli and black bean salad 15.00
Traditional Baked Cod - local cod baked with bread crumbs and served with mashed potatoes and vegetables 17.00
Sauteed Veal Scalloppine served with German Spaetzle and wild mushroom ragout 16.00
Lobster - please call in the morning and your fresh lobster will be ready for you boiled or bake stuffed Market Price
